Creole-Inspired Brunch Bites (Sunday August 6)
Indulge in the perfect blend of Creole-inspired culinary creations, expertly crafted to infuse your brunch experience with a dash of Southern charm and a whole lot of yum. 🌞🌴
🥐 Creole Butter Kolaches: Immerse yourself in the rich and buttery embrace of our mouthwatering Kolaches. These fluffy pastries are generously filled with a tantalizing blend of Creole spices and love, creating a symphony of flavors that's as irresistible as it is unforgettable. One bite, and you'll be transported straight to the heart of Creole cuisine!
🥚 Pimento Cheese Devilled Eggs: Get ready to awaken your taste buds with a bold twist on a classic favorite. Our Devilled Eggs are luxuriously adorned with creamy pimento cheese, adding a zesty kick that'll leave you craving more. It's a harmonious marriage of comfort and creativity that's guaranteed to steal the spotlight at your brunch table.
🍤 Cajun Shrimp Toasts: Spice up your brunch affair with a burst of Cajun flavors that will make your taste buds tango! Our Cajun Shrimp Toasts feature succulent shrimp infused with fiery Cajun spices, perched atop perfectly toasted bread for a satisfying crunch. Each bite is a dance of flavors that'll have you coming back for an encore!
🦀 Crab Cakes with Remoulade Sauce: Dive into the depths of culinary delight with our delectable Crab Cakes. Crafted to perfection, these crispy cakes are brimming with luscious crab meat and paired with a tangy Remoulade sauce that's simply irresistible. It's a symphony of textures and tastes that'll leave you craving an encore performance.
🥧 Key Lime Pie Bites: For the perfect sweet crescendo, indulge your sweet tooth with our heavenly Key Lime Pie Bites. These bite-sized delights pack a zesty punch of citrusy goodness, balanced flawlessly with a buttery graham cracker crust. It's the ultimate finale that will leave your brunch guests applauding for more!
Join us for a brunch experience that goes beyond the ordinary. Our Brunch Bites menu is a celebration of flavors, a fusion of cultures, and a journey into the heart of culinary excellence.
Brunch is served from 9am-2pm