Culinary Experiences
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Sale
$25.00Saturday March 4th - Buddha Bowls
In this hands-on cooking class, gain new culinary skills while learning to make a simple weeknight dinner everyone will love. And what dish is more...
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$39.00March 5 - Fillings 101
Perhaps you're wondering what to make with your fresh batch of butter pastry? Allow Grace of Let Them Eat Cake, to suggest some fillings. In this c...
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$39.00March 12 - Ganache
Immerse yourself in the wonderful world of chocolate. Learn to make both milk and dark chocolate ganache, and take a batch of your choice home. Tog...
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$20.00Saturday April 15th - Salts, rubs and dry seasonings
Discover how to elevate your cooking from bland and boring to bursting with flavour and flair. This hands-on class will you have mixing, smelling a...
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$65.00Afternoon Tea Time - May 6th & 7th (Coronation of the New King)
A modern twist to a traditional afternoon tea, we have curated a menu that features English scones, open-faced sandwiches and exquisite sweets. Gra...
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$49.00Introduction to Plant-Based Cooking (Friday March 24 12pm)
Plant-based eating and cooking doesn't need to be boring (or a salad every meal). If you've gone vegan and find yourself overwhelmed, you're not al...
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$75.00France & Italy, Passport to Flavour (May 2nd)
Get your passport ready as we explore flavours of the world through some of the most interesting food cultures and festivals. We will be celebrati...
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$75.00Spain & Portugal, Passport to Flavour (May 9)
Get your passport ready as we explore flavours of the world through some of the most interesting food cultures and festivals. We will be celebrati...
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Original price $159.00Current price $129.00Buzzin' in the Blossoms, Farmgate Cider X BSFF Event (Thursday May 11, 2023)
Bee Savvy Fine Foods and Farmgate Cider are teaming up to host Buzzin' In The Blossoms, Thursday May 11! Just in time to treat Mom to a night she'l...
View full detailsOriginal price $159.00Current price $129.00Sold out