Saturday March 4th - Buddha Bowls
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In this hands-on cooking class, gain new culinary skills while learning to make a simple weeknight dinner everyone will love. And what dish is more versatile and wholesome than customizable Buddha bowls? Let us walk you through all you need to know to prepare a boldly-flavored, balanced meal.
Learn how to layer Buddha bowls with ingredients like grains, chicken, tofu and kale. Top your creation with your choice of homemade sauce for a flavorful and satisfying meal.
Saturday March 4th
10am - 11:00am
12pm - 1:00pm
2pm - 3:00pm